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Westvlees

Public profile

Westrozebeke, Belgium
1001-5000 collaborators
- Food sector
- and 1 others
  Consumer goods

Westrozebeke, Belgium
1001-5000 collaborators
- Food sector
- and 1 others
  Consumer goods

Overview Westvlees

http://www.westvlees.com

Recruitment status:Company to discover — The information displayed comes from public data and may include approximations. The company may not currently be hiring, but you can apply proactively to share your profile.

Food sector
Consumer goods

Staden
1001-5000 collaborators

About us

What we do: Westvlees is a leading European producer of fresh and prepared pork, recognized for its high-quality standards and innovative approach to meat processing. As part of the Belgian Pork Group, Westvlees manages the entire pork value chain—from slaughtering and cutting to freezing, packaging, and preparing ready-to-eat dishes—all under one roof. The company processes approximately 1.4 million pigs annually, producing over 140,000 tonnes of pork for customers in more than 50 countries worldwide. Westvlees serves a diverse clientele, including the meat industry, distribution, wholesale, retail, hospitality, and catering sectors, offering both traditional and convenience pork products tailored to global market needs[1][2].

Where we are located: Westvlees is headquartered at Ommegang West 9, 8840 Staden, Belgium. The company operates from a major production site in Westrozebeke, which is one of seven Belgian facilities within the Belgian Pork Group network[1].

Short history: Westvlees has built its reputation over the years through continuous growth, operational excellence, and a commitment to sustainability. While the exact founding year is not specified in the available sources, the company’s history is marked by steady expansion, technological innovation, and a focus on quality that has made it a trusted name in the European pork industry. Its integration into the Belgian Pork Group has further strengthened its market position and export capabilities[1][2].

Organization & culture: With around 175 dedicated employees, Westvlees fosters a collaborative, respectful, and integrity-driven workplace. The company culture emphasizes transparency, accountability, and a passion for the craft of meat processing. Westvlees is committed to creating an inclusive environment where every team member can thrive and contribute to the company’s mission. The broader Belgian Pork Group employs over 1,600 people and generates a turnover of around 750 million euros, reflecting the scale and impact of the organization[3].

Recent developments: Westvlees continues to invest in infrastructure and quality management to maintain its leadership in pork processing. The company’s focus on sustainable production and innovation ensures it remains competitive in a rapidly evolving global market. While specific recent product launches or awards are not detailed in the available sources, Westvlees’ ongoing commitment to excellence and customer satisfaction is a hallmark of its operations[1][3].

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This mapping combines roles declared by the company and roles identified by artificial intelligence from public data or past job offers. Some job titles are also standardised according to the European ESCO nomenclature (European Skills, Competences, Qualifications and Occupations) to ensure consistency with European skills frameworks. Learn more about AI transparency and ESCO →